Nestled in the resort’s leafy botanical park, L˜ARIA offers a relaxed and convivial gourmet experience. At the helm of the restaurant is Chef Massimiliano Blasone, who takes a fresh approach to gastronomy by offering Italian dishes with Japanese influences. His culinary techniques enhance the flavour and quality of the finest seasonal ingredients, resulting in wonderfully elaborate dishes designed to be shared.
With floor-to-ceiling glass windows and contemporary furnishings, the dining room exudes a vibrant yet relaxed feel. The terrace is the highlight of the restaurant, with spectacular lake views that make this the perfect spot for al fresco dining.